3506 E. Broadway - Long Beach, California - 90803     (562) 433-1000
HOMEDINNER MENUWINE & BEERBIORESERVE A TABLEEVENTSHAPPY HOUR

.Monday, January 14, 2019
6:30PM

1ST COURSE:

CAULIFLOWER TEMPURA: WHIPPED CHEVRE, CHIVES, ESPELETTE PEPPER

(2017 Fantasie Grenache Rose)

2ND COURSE:

CITRUS MARINATED HALIBUT: BRAISED FENNEL, SEARED RISOTTO CAKE, PISTOU

(2015 Family Chardonnay)


3RD COURSE:

HERBED DUCK RAGU: STROZZAPRETI PASTA, SMOKED ONIONS, AGED PARMESAN 

(2014 Grand Reserve Syrah)

4TH COURSE:

GRILLED HANGER STEAK: ROOT VEGETABLE GRATIN, WILTED CHARD, RED WINE JUS

(2014 Romantik Red Wine Blend)


DESSERT:

FLOURLESS CHOCOLATE CAKE: CRÈME CHANTILLY & MULLED WINE SYRUP

(2013 Old Vine Zinfandel)


Meet The Winemaker Dinner
Featuring